• Guar gum is widely used in various industries. It is one of the most effective agents that can enhance the thickness of water. The use of guar gum can be seen in many forms. It can be used as powder, seeds or splits too. You can have guar gum splits from guar seeds. It is a non ionic polysaccharide galacomannan and refined endosperm. There is a certain mechanical process through which the splits are separated from the seeds. Then they are refined and passed through various clarity levels. There are lots of industries where you can see an extensive use of this product. However, all these industries demand the best quality product so that they can get the highest benefits of the same.

    guar gum splits

    Application in Food Industry

    The use of guar gum products in food industry is very popular. Guar gam split is known for its versatile properties and can be used in food industry all over the globe. It has a property of natural thickness and can be used in processed or frozen food industry for this property. Apart from that you can see a great use of guar gam splits in bakery industry to enhance the thickness of cakes and pastries at the time of baking. There are some dairy products like yogurts, mousses and desserts that need high quality guar gam splits too.

    Uses in the Pharmaceutical Industry

    Apart from food industry there is pharmaceutical industry where you can see a wide use of this item. There are several medicines in which this item is mixed for various utilities. For example, in laxatives this is used as a bulking agent. In toothpastes this is applied to enhance the paste or gel consistency. Apart from that there are diabetic treatment, vitamin preparation and cholesterol treatment in which the use of guar gam splits can be seen all over the world.

    Uses In the Textile Industry

    Textile industry is another big industry in which you can experience a regular use of guar gam splits and other guar gam products. It can be cotton, rayon, wool or silk sizing in which the manufacturers use top class gaur gam splits. It is used to enhance the thickness of the dye and offer most efficient result. You can use this product for printing on various types of textiles. The modified guar gam is very popular in this field because of its thickening agents. There are world famous textile manufacturers who buy a huge amount of splits every year for their manufacturing process.

    Uses in the Oil Industry

    Guar gam splits can be used in the oil well drilling all across the globe. This item is used in oil well fracturing, stimulation and mud drilling as well. It is used in this industry as a stabilizer and suspending agent. Apart from that it is also used as a thickener. It controls water loss during oil well drilling. It reduces friction and enhances mobility too.

    Lots of experiments are still going on regarding the use of guar gam splits. This can make it possible to be used in many new industries along with the old ones.

    This article has been posted by  working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • These days an extensive variety of gum powders are utilized for an assortment of purposes. These gum powders like wise include the Sesbania gum powder. Sesbania gum is primarily separated from the seeds of Sesbania. The Sesbania seeds are otherwise called Sesbania aculeate. They develop on the little Sesbania tree which is fundamentally a local of China, Asia and Africa. Sesbania is a yearly plant that can become regularly up to two meters high. It has intense, stringy and short stems, long leaves and yellow blooms with purple spots. The Sesbania bush produces units that have light chestnut coloured beans.

    Sesbania Gum Powder

    Characteristics of the Gum

    Sesbania gum powder is effortlessly solvent in hot and in addition chilly water. It is a polymer that is likewise ordered as galactomannan polysaccharide. The Sesbania gum powder is for the most part a white or creamish hued, free smooth powder. Despite the fact that it breaks down in water, it is not dissolvable in alcohol, ethers, ketones and other natural solvents. At the point when sesbania gum powder is blended in icy water at room temperature, it frames a very thick water dissolvable arrangement that has pH estimation from 6 to 11. The thickness of this sesbania gum powder is normally 5 to 10 times more contrasted with the characteristic gum plant, sodium alginate, starch.

    Application of Sesbania

    Sesbania gum powder has a few household, business and mechanical applications. It is generally used as an estimating operator and colour thickener in the material business. Other than this sesbania gum powder is likewise utilized for making incense. Really the most critical utilization of these sesbania seeds is in oil industry. This is because of the way that it is exceptionally valuable as a blocking specialist, water resistance and decrease operator; and additionally a tackifier for delivering liquid breaking that expands the rate of oil generation. Sesbania gum powder is utilized as a measuring operator with the point of making the texture more grounded, smoother and sticks to colours without the hues running. The salt and brackish water safe properties of sesbania gum make the way toward dying and refining the last texture simpler and advantageous since the arrangements won’t hurt the material. Gum from the sesbania seeds is utilized as a colour thickener as a part of the material.

    Data Information

    India sent out sesbania gum powder worth USD 3,945,454 with aggregate amount of 2,277,820. Australia is the biggest purchaser of sesbania gum powder representing trades worth USD 2,623,534 took after by Germany and South Africa which imported sesbania gum powder worth USD 498,200 and USD 185,563 respectively .Average cost of sesbania gum powder per unit is USD 1.73 and normal esteem for every shipment is 34,308. Sesbania Gum powder is always trending in the trade market given its widespread application.

    Trades of Sesbania Gums

    Trade relations for the product us most affluent between India and Australia. South Africa and Germany follow suit. Its demand in comparison to the other variant and pricing makes it more selectable. The major ports involved are Ahmedabad and Gandhidham. These ports flourish trade from India to other parts of the country as well as for international locations.

    This article has been posted by  working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Both Guar & Cassia is known for their culinary usage. They have other usage too like gum derivative. However, before you buy and use them, you should know about the certifications that are required for a company to prepare these gums. These certifications can be obtained by various reputed national or international organizations and has high value in the food industry. Nonetheless, before you see the certifications make sure you understand what are they for or what they certify. All of them have some distinct features with a basic similarity in nature.

    BRC Certificate

    This is a certification that is used by the cassia gum suppliers of 123 countries from all across the world. The certification is the proof of the safety, high quality and other operational criteria while preparing the food. When a company can show you this certificate then you can become sure that the company is out of any legal liabilities. The certification can be used in all these 123 countries and that is the reason it is called a global certification.

     FSSC 22000:2013

    The full form of FSSC is Food Safety System Certification. The very name of this certification suggests the purpose of the same. It is given to prove the safety and high quality of the food items. It is a global certification and should be obtained by the companies that manufacture food products. It ensures that the company has a strong Food Safety Management System. Already this certification is achieved by 12000 organizations in 140 countries and they gain the trust of their consumers.

    Certifications in Guar & Cassia Gum Derivative Production

    Kosher Certificate

    This is also a certificate offered to the food manufacturing companies but as a proof of a certain element. Companies that avail this certification ensure that the foods they prepare in their factories are kosher or they can be consumed by the observant Jews. The term Koshar depicts a religious dietary practice. This is mainly for the Jews. However, this certificate also proves the purity and safety of the food item that you manufacture in your factories.

    Halal Certificate

    Halal is an Arabic word and the meaning of this word is permissible. When it is used for the foods then it means food items that are permissible according to the Islamic law. Having this certificate for your food items will prove that these products are fit according to that law. That means the observant Muslims can consume that food without any doubt.

    DIOXIN Test Reports

    Dioxin refers to a general term, which mainly describes a huge group of chemicals that are highly present in the environment for long time. These groups of chemicals have huge impact on food and human health. Thus, foods producing companies should have this test report to show that the percentage of these chemical compounds present in their food items is not harmful for the consumers.

    Formaldehyde and Pentachlorophenol Test Reports

    Both these chemicals can be used as pesticide and thus they have harmful impact on food items. That is the reason you should have this test report to prove that your food items are free from the excessive use of these harmful elements and are safe for the consumers.

    This article has been posted by  working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • The chemical composition of cassia gum has 75% polysaccharide, which has primarily a chain of mannopyranose units linked with galactopyranose units in a ratio of 5:1 respectively. High quality cassia is off white fine powder with a neutral odor and taste.

    Special Chemical Properties

    The cassia gum differs significantly from the other galactomannans in that it has fewer galactose molecules next to the long mannose chain. This has an enormous effect on the characteristics of the product  compared with other anionic polymers

    Research has shown that use of cassia gum instead of a combination of carrageen and other galactomannans, reduces the total hydrocolloid requirement in the food recipe thus enhancing the efficiency of producing food products.

    Applications in Meat Processing

    The product is widely used in the food industry for purposes such as agent of moisture retention, thickener, and surface consistency.

    Apart from the improvement of texture in-processed foods, these agents also provide other benefits such as improving the appeal and the palatability of the food. The rapid increase in demand of convenience foods consumption has translated to increased demand for the food the additives.

    Applications in Processing of Poultry Products

    Cassia is widely used in poultry and poultry containing dishes for its emulsifying, stabilizing, gelling properties and water retention properties. When used in food, research has shown that the product is stable without chemical alterations for a period of up to 20 months. It has also been noted that cassia gum is hydroscopic until a final moisture level of 8-12 % has been achieved. It also does not interact with nutrients in the food.

    cassia gum powder in meat and poultry products

    Improvement of Water Retention

    Emulsification ability of the cassia gum primarily allows the oils and the water elements in the food to remain well mixed together in a homogenous mixture. It also enables the final product attain a firm and stable emulsion, while increasing the viscosity and without any changes to the properties of the processed food.

    Levels of Usage

    Apart from action of the gum in emulsification, foam stabilization, and moisture retention, greater usage is developing in its ability to form a range of soft to hard gels when combined with other types of gums. The ability to form a thermo reversible gel through blending with other gums means that cost efficiency will be obtained, other than when a single additive is used.

    Potential Usage

    More and more uses of cassia gum powder are emerging daily. Currently, it has a targeted demand of over 1 million kilograms in the United States alone as a food additive in pet food as well as in processed human food. It also has currently been included in the “list of existing food additives” as a stabilizer and thickener in various continents.

    Biological studies have also shown that the galactomannan is recognized as a dietary fiber component and stable while tested with synthetic gastric juice.

    Conclusion

    Cassia gum has gained widespread acceptance due to its hydroscopic properties. Chemically it has fewer side chains which makes it significantly different from other galactomannans and hence its special properties.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Cassia is not only used as a spice; rather it has some other popular uses too. One of them is cassia gums and derivatives. Cassia is considered as an effective carminative and tonic. It is used as a domestic as well as an industrial product because of its high carminative nature. Apart from that, there is cassia gum which is also very popular in both the sectors. The seeds of Cassia tora and cassia obtusifolia can be used to get a special kind of gum powder. It is a natural gelling agent. This gum powder is mixed with hydrocolloids such as carrageenan and xanthan gum to create an ideal gel. This gel has many unique properties that can be utilized in many sectors.


    Increasing Demand of Cassia Gum Powder

    Nowadays, the increasing demand for this gum powder can prove the efficiency of cassia gum as an adhesive. It has a number of industrial applications, and that is the reason for its high demand in the global market. This increasing demand of cassia gum powder and derivatives helps many factories to produce more and more product. It is now considered as one of the best food additives available in the market. The global demand for this gum and derivatives can help the manufacturers to earn a good amount of profit.

    Use in Food Industry

    One of the biggest industries of cassia gum is food industry. This gum is used in food industry as the emulsifier, moisture retention agent, foam stabilizer, thickener, texturizer, etc. There are cheese, frozen dairy desserts, meat products, poultry products and dairy mixes where you can find cassia gum products as an essential ingredient. That is the reason cassia gum products are considered as one of the most popular human food additives in the current market. Thus, the food industry is the field where you can see the maximum application of this item.

    cassia gum powder

    Other Industries for Cassia Gums

    Apart from the modern human food industry, there are some other industries where you can see the application of this gum. There is the cosmetic industry where cassia gum and derivatives are used as an additive to offer safe use of various products. Other than that, there are mining, water treatment plants and paper production industry where you can find a regular use of this product. However, after food industry, the pharmaceutical industry is another big sector where you can find the maximum use of cassia gum powder products. It is widely used as a thickening agent in many industries.

    The Global Market

    In the early days, the use of this gum as a food additive was not very popular because most of the countries were not sure about its safety. However, recently they have realized that it is completely safe and highly beneficial to use this product in various food items. Thus, the global demand for high-quality cassia gums powder and derivatives becomes very high in the last few years. Today, India is considered as one of the major exporters of this item to the global market. On the other hand, the list of the importer of this item is pretty long that includes UK, USA, Canada, France, Australia, Belgium, Hong Kong, Philippines, South Africa, Kenya, Germany, Singapore, South Korea, Iraq, Italy, Japan, and many more others.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

     

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  • Many of you might well know the fact that guar gum is a natural hydrocolloid extract of guar seeds that is capable of forming a thick solution with low concentration. It is also soluble in cold water. This consists of various properties and due to that it is used in a range of industries like oil & gas, cosmetics and pharmaceuticals. There are various functions that are performed by this gum like emulsifying, gelling, stabilizing and also thickening. It is also used as an additive in nutrition industry such as bakery, dairy, frozen, dressing and sauces.

    guar gum powder

    As compared to guar gum, cassia gum has limited applications in the industry and is mainly used as a diet additive in food and beverage manufacturing industry. Both the gums have gelling properties and are used as a thickener in diet and beverage industry.

    Thus, it can be said that some of growth trends of this market is going to be influenced by nutrition market and its related sectors.

    Demand and Supply Overview of Cassia Gum

    In present times, there is an increased demand for such gum powders all across the globe due to its industrial application. The global market of this gum is going to show uniform demand owing to its expansion as an accepted replacement for guar gum and its derivatives. It is also said that there has been limited research and awareness that will boost developmental activities.

    However, supply of it will show an upward trend in the global market with approval for regulations in different regions and leading innovations that are taking place in the preparations, confectionary dairy and pet food.

    It will also upsurge due to the fact that companies are increasingly using this particular additive in their products due to its traditional properties.

    cassia powder

     

    Market Trends of the Guar Gum

    It can be said that this additive and its derivatives will show significant market supply primarily owing to the demand of oil and gas commerce. The range of application for this gum is quite broad and there are several food and beverages where guar secretion is regarded as the first preference of manufacturers. It meets the consumer needs by providing with value-added and healthy means products.

    However, there are a few restraints that are going to have an impact on production of it and its derivatives such as overall imbalance of demand and supply and shortages of raw materials.

    Segmentation of Global Industry

    In the food and beverage production, cassia gum is also used in pet nutriment production, but apart from that sector, both of the gum derivatives are used in meat products, dairy and confectionary and other natural food additives. The growth in demand of convenience nourishment is going to boost guar gum production.

    On the other hand, demand for this specific additive will be seen in sub-segment of the business such as cosmetics that is expected to rise in future. Its formulations and preparations will find increased usage in hair care products owing to properties like hair conditioning.

    The key players of guar gum market have adopted investment and expansion by launching new products in this sector that will garner greater market share.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • The Agro Gums is the answer for you, when you are looking for an organization which helps to deliver the product regarding the food processing, textiles, and paper manufacturer industry. Dealing with the food industry is a delicate business, and looking for the enterprise that gives you the assurance of its authenticity, should be your primary concern.

    The productivity of this organization is focused on the food thickeners and the natural gums which contribute in printing textiles. Getting organic paper gums of high quality,to serve the purpose is easy with this company. Balancing the understanding between production and the customers’ requirement is the main key to delivering the best service.

    Guar gum Powder

    The Products

    Incorporating with this concern will help you to avail the safe and international level products, and learning about them will make you advantageous for more than one reason. Being aware of products will help you to take the advantages of the service that the firm offers. The products are:

    • For thickening, and sterilizing the eatables, the Guar Gum Powder is used. This cost-effective product works more efficiently than the corn starch. The long list of application of this product includes sustenance industry, bakery, and pet food. Even the water treatment, mining, and the oil drilling come within this segment.
    • With the help of the Fast Hydration Guar Gum Powder, you can thicken the nutriment items. It is also used as the stabilizer, hydrocolloid, natural fiber and the gelling agent.

    Cassia Tora Powder

    • The cosmetic and the personal care industry rely on the Cassia Tora Powder. The companies which deal with the nutraceuticals are completely depended on that. It can also be used for the food and pet foodstuff.
    • If you want to be associated with the corporation for collecting the best quality of components which are crucial for the textile industry, then you should go for the Tamarind Kernel Powder.
    • As the Sesbania Seeds are the efficient blocking agent, this product is used in the oil drilling industry and pharmaceutical company.
    • As the Kappa Carrageenan Gum power has gelling components, it is trusted by the sustenance industry for making ice cream and bakery items. When it comes to making the eggless product, this powder is the one that is on the demand list.
    • Beside these products, this organization is trusted for providing with the Indian spices and seeds, which are world famous. This brings unique flavor and the scent of any food and makes it alluring. This can also be trusted when it comes to any issues regarding health.

    AGRO GUMS

    When you are planning to be concomitant with this company, then you have to be aware of the facts regarding this firm, so that you can make a steady decision whether you want to avail the product of this enterprise or not. This company is renowned and awarded with various certifications. So relying on this company will help you to meet the end of your expectations, and you will be profitable.

    This article has been posted by  working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • They say necessity is the mother of invention and this seems to be true in the world of medicine. Numerous drugs are being created each day to treat a myriad of diseases affecting both humans and livestock.

    Uses of medicated chewing gums

    The use of MCG has existed from time memorial. The Mayan Indians used to chew tree resins from sapodilla trees to get fresh breath and clean their teeth. During the World War II, synthetic gums were developed for the army to act as supplements, clean teeth and deriver other drugs in areas with no clean water. In addition, MCG have been passed by the European pharmacopoeia.

    What are Medicated chewing gums?

    Everyone enjoys chewing a tasty and pleasant gum. In this case the drug is mixed with the gum and when chewed the drug is slowly released, mixes with saliva and is finally absorbed.

    MDG comprise of a mixture of water soluble elastomers, bulking agents such as guar gum hydrolysates, softening agents such as glycerin and fatty acids, sweeteners such as dextrose or sugars, flavoring agents, coloring agents, texturizers, antioxidants and coloring agents.

    Guar Gum

     

    Uses and advantages of MCG

    The chewing action releases the drug into the saliva. First the agent are swallowed and absorbed in the stomach and intestine in a process that require metabolism by the liver. Secondly, the drug may be absorbed by the moist membrane in the mouth directly into the blood stream. The second process avoids metabolism and is faster and effective.

    Drugs administered through MCG include: nicotine to reduce smoking urge, fluoride to prevent caries, chlorohexidine to prevent bacteria and caries, caffeine stimulant, Dimenhydrinate to prevent morning sickness and aspirin. They are also used as mouthwash and relapce conventional toothpaste. Lastly, they are used in numerous food supplements to increase calcium, vitamins and minerals in the body.

    The merits of MCG include: the method is non-invasive, requires no water, can be used in remote areas, few side effects, can be used by patients with difficulty swallowing, prevents dry mouth, the drug can be absorbed by buccal cavity directly to the blood stream, they are good for children, the drug is released slowly as one chews preventing metabolism stress and prevent high drug concentration in stomach,

    The role of Guar gum in MCG

    The role of guar gum is critical to the effective operation of the therapeutic chewing gums. Guar is a galactomannan coming from guar (cyamopsistetragonolobus) which has the highest viscosity of all natural materials. However, due to its high hydration rates and viscosity, it is susceptible to microbial attacks and has to be modified to suit pharmaceutical applications.

    First, Guar Gum Hydrolysate increases the water absorption rate of the chewing gum allowing more water to be drawn from the saliva. This effectively mixes the drug with water. In addition, it stimulates the mouth to produce more saliva to dissolve the medicine effectively.

    Secondly, guar hydrolysate acts as a binding agent for the active chemicals in the MCG. This material holds the substance together and disintegrates in the mouth.

    Thirdly, guar Hydrolysate results to controlled release of the drug into the oral cavity and subsequently to the oral mucosa membranes. Controlled release is imperative in ensuring that the drug is effectively absorbed into the body stream. Lastly, guar Hydrolysate increases calcium absorption in the large intestine suppressed by gastric acid or by certain drugs.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Guar gum is a natural seed product used for many applications in the food industry, oil field chemicals and the textile industry.

    The product has been extensively applied as a thickener, emulsifier and stabilizer all over the world. The usage of this product as food additives in these markets has resulted to detailed analysis to determine its effects and also regulate the quality of the produce, manufacturing process, possible uses in food additive, chemical characterization, and reaction with other foods.

    Authorization by regulatory bodies

    Currently, Guar is an authorized products for use as a food additive in the European Union as stipulated by the European parliament and council directive 95/2/EC. The product holds a “not limited” directive which was issued in 1975 by joint forum by food and agriculture organization (FAO) and world health organization (WHO) in the Joint Expert Committee on Food Additives (JECFA). Various bodies such as European Food Safety Authority (EFSA) and other food safety bodies in the world have also approved this product.

    Recommendation for use as food additive

    Various food standardizing bodies specify different attributes as listed below

    Product definition: safety standards specify that the additive or flour should be derived from ground endosperm of the plant Cyamopsis tetragonaloba (L) Taub. (syn. Cyamopsis psoraloides). This additive should have a molecular weight between 50,000-8,000,000g/mol polysaccharides that comprise of galactomannans. Galactomannans are polysaccharide units made up of galactopyranose and mannopyranose and should have a mannose: galactose ratio of about 2:1.

    Physical description: It should be white, or yellow white. It has no odour, is free flowing and has bland taste.

    Chemical characterization: additives should have the following chemical structure

    Guar gum chemical structureManufacturing process: food specification indicate that the gum is obtained after separating husk and germ. The hull removed through heat treatment and milling. This is followed by sieving and clarification. The detailed manufacturing process for food grade guar approved by FAO, EFSA and other regulating bodies is shown below

    Guar gum food additivesPurity tests: recommended purity tests are solubility tests using ethanol, gel formation tests using sodium borate, gum constituents tests using 100mg of the sample and 1-10 µL of hydrolysate to identify galactose and mannose, examining using a microscope.

    Uses as food additives

    FAO, EFSA and JECFA specify that the guar gum suitable as and emulsifier in food because of its compatibility with plant hydrocolloids. In the USA, Europe and other countries; guar is specified as an emulsifier in various foods industries. The maximum use in percentage as a food additive are specified below

    Food industry (Additive) Maximum allowed quantity (%)
    Baked products and mixes 0.35
    Cereals for breakfast 1.2
    Cheese 0.8
    Daily products 1.0
    Cooking fat and oils 2.0
    Milk products 0.6
    Jam and jellies 1.0
    Vegetable and vegetable juice 2.0
    Various soup 0.8
    Sweet sauce and syrup 1.0
    Other products 0.5

    Source FAO, (2008). 69th JEFCA conference, chemical and technical assessment for Guar gum.

    As a stabilizer and thickening agent, the maximum additive levels are baked goods (0.2%), cheese (0.14%) and ice cream (0.1-0.3%). Various food safety organizations have also approved the use of partial depolymerisation through heat treatment and hydrolysis to result to particles with lower molecular size and varying viscosity.

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  • While purchasing beverages, processed food or food items for your adorable furry partners; seldom do you consider the contents of the products. Even while choosing their favorite cosmetic products, buyers do not think much about the major ingredients of those items. All these items mentioned above, share one ingredient in common. And that is the presence of GUAR GUM, as one of the most significant constituents in these products.

    Extracted from the guar plant, the GOMA GUAR effectively role-plays as an emulsifier, stabilizer, and thickener in a range of cosmetic and food products. In food materials, this particular component finds perfect application in the form of a binding and thickening agent. Other than that, some of the existing applications and uses of the material include its usage as a gelling agent, natural fiber, soil stabilizer, Hydrocolloid, Fracturing agent or Flocculant, etc.

    The past and present of Guar Gum

    Although, Gomme de guar ranks amongst the most crucial ingredients used in multiple industrial processes, this particular component has a unique history. The discovery and application of the component date back to the ancient times when it was used in innumerable processes. Even today, this particular ingredient has not lost its charm as well as utility.

    Presently, the component plays a significant role in some of the essential processes of numerous industries. Some of the most famous industrial sectors using this specific element are the food and beverage, textile, paper and printing, oil-fields, explosives and the cosmetics industry. Another major application of this component happens to be in fire control.

    If you wish to know more about some of the most fantastic uses of Guar Gum, the following points will undoubtedly prove to be beneficial.

    GOMA GUAR

    Getting knowledgeable about industrial applications

    By facilitating quite a few processes in the food manufacturing industries, this particular material performs numerous functions. The primary functions and applications include:

    • Application in bakery items: The ingredient helps to restore the crispness and texture of the products, thus enlarging their shelf-life.
    • Use in dairy products: It also helps in maintaining a smooth, creamy and perfect texture of milk products such as ice-cream.
    • Pet food and noodles: Apart from that, goma de guar also plays the role of an effective viscosifier. In noodles, the ingredient enhances machine runnability.
    • Beverages and Soups: The element renders useful assistance in controlling viscosity in beverages as well as a stabilizing and thickening agent in soups.
    • Meat food preparation: Other utilities of goma de guar involve its usage as a binding agent, by absorbing excessive moisture.

    Other crucial industrial processes

    Apart from the food manufacturing industries, this particular element finds numerous applications in quite a few other processes. Some of the other industrial uses of Guarkernmehlare:

    1. Textile industries: Used for the purpose of finishing and sizing.
    2. In construction: Used as a waterproofing agent.
    3. In paper industries: Facilitates the process of sheet formation, thus enhancing the overall quality and fold strength of the papers.
    4. Used in oil-well drilling: Controls fluid loss and acts as an additive in the manufacture of fracturing fluids.
    5. Explosives manufacturing: The component also finds perfect application in the production of aqueous explosives and acts as a water-binding agent.
    6. Used in mining: Facilitates the ore-concentration and flocculation in mining sites.

    Conclusion

    There has been a massive transformation in the application and use of la gomme de guar, since the ancient times. Earlier, it was all about the raw guar gum finding use in most of the industrial processes. Today, with the availability of Guar Gum powder, industrial sectors are enjoying optimum convenience. For the best experience in using this ingredient, you just need to plan your purchase with the leading GUAR GUM MANUFACTURER.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • The guar gum is a highly used ingredient in the food making industry. Apart from usage as a thickener, it has shown impressive action as a flocculation aid. There has been a major shift in the preference of the guar compared to use of synthetic flocculation aids. Guar gum is a galactomannan extracted from the guar beans and has been found to have important uses in water purification for food processing. The aids are used together with the primary coagulants in the process of water clarification.

    Action of Flocculant Aids

    The flocculant aids allow production of manageable flocs with sufficient sizes and densities likely to settle out within the allowed settling time of the treatment plant. The aids have been used to enhance the process efficiency by reducing the time of flocculation hence clean water is achieved in shorter time.

    The Flocculation Process

    This process can also be referred to as coagulation or agglomeration and occurs when particles in a solution coalesce or condense forming larger sized particles in the solution and better filtration can be done. It is different from precipitation in that there is no cake formation in flocculation but particles remain suspended in solution.

    Guar Gum as Flocculant Aid in Food Processing

    Concerns for Use of Synthetic Flocculants

    Polyacrylamide is one of the commonly recognized synthetic polymers, which have received criticism due to certain health concerns. There are arguments against these synthetics and they include;

    • Increased pressure against use of chemicals in water purification
    • There are no reliable parameters for detecting presence of acrylamide monomers in the drinking water
    • Occupational and health hazards related to clean water contamination.
    • There is always the risk of water contamination with the substance exceeding the recommended levels of greater than 0.25 micro grams per liter of water despite various attempts of control and legislation

    Guar as a better flocculation aid in food processing

    The guar gum has been found to increase the proportion of destabilized colloidal impurities settling above a stated minimum velocity. It has also been discovered that it may be used together with alum to reduce the raw water turbidity from a level of 26.5 to 1.0. From research, it indicates that the guar can be used as a safer alternative to the Polyacrylamide in water treatment for drinking and food processing.

    Guar Gum Powder

    Findings from research

    With increased concern over safety of processed foods, natural flocculant aids are rapidly becoming the number one choice for water purification. The use of the guar gum in this process reduces treatment cycle time while reducing the total cost of the operation.

    Conclusion

    The most convectional flocculent aids must have no health effect and products of natural origin are more accepted in the food industry. There is a gradual departure from using synthetic flocculation aids to more natural ones due safety concerns as well need for greater process efficiency. Guar gum has been found to be a great alternative to synthetic flocculant aid as it achieves greater efficiency as well as being cost effective.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • National and global trends in this sector

    The textile industry is a global enterprise which employs millions of workers and generates billions in revenue. Clothing’s, like food are worn by all and they demand will continue to increase due to population increase, festivities and changes in fashion and trends.

    The global export and import of clothes has continued to increase over the years. In 2014, it generated $ 930.89 billion in exports and $863.67 in imports. In 2014, the main exporters were China ($ 331.16 billion), Italy ($ 59. 27 billion), Hong Kong ($ 48.11 billion), Germany $ 44 billion and India $ 38 billion.

    In terms of cloth production (both export and locally consumed), India is the second largest fabric producer after China. This is also one of the oldest industries in the country and contributes significantly to the GDP.  Based on the compound annual growth rate (CAGR), the industry is projected to continue growing.

    According to India brand equity foundation (IEBF), the domestic sector is worth US$ 99 billion and is expected to increase to US$ 141 billion in 2021. In 2013, the exports were $ 28.53 billion and 38 billion in 2014. It is expected that these exports will reach $ 82 billion in 2021. The main cloth production divisions are cotton, silk, woolen, jute, readymade clothes and hand crafts.

    Application in production of clothes 

    As the cloth business continues to expand, more and more guar will be required during processing. Derivatives of this product are applied in printing of cotton, rayon silk, wool sizing and carpet printing. The main derivatives used in this sector include hydroxyl –propyl, carboxy-methyl and modified guar.

    agrogums

    Textile printing using Guar gum 

    This product is used in thickening printing dies. Since it rapidly absorbs water, it thickens the paint preventing its spread to other parts of the fabric. It also enhances the printing by inhibiting chemical corrosion that can occur.

    Products such as depolymerized, carboxymethly and hydroxyl –propyl are specifically formulated to assist in giving a high color yield, reduce the bleeding effects on fabrics, increase the sharpness of the image and ensure that the dye penetrates effectively through the clothes. These derivatives are also used as sizing agents.

    agrogums blog 27-6

    Current Trends in utilization of this product

    This industry is native to India has evolved of over the years from the traditional uses of the plant to modern sophisticated uses in many industries. According to national institute of agricultural marketing (NIAM), India produces 80% of all guar gum followed by Pakistan (15%) while other countries produce 5%. In terms of application, textile, paper, tobacco and cosmetic firm’s use 10%, food and beverages use 20% while oil drilling use 70%. With the shift towards industrial grade derivatives, more of this product will be used in making fabric and other sectors as opposed to food production.

    Conclusions

    The use of guar derivative in manufacturing textile will continue to grow as more fabrics are demand by the rising population. It is also expected that more applications will be developed and applied in cloth manufacture.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Evaluation of Food Ingredients

    Food ingredients have to be considered as important matters of concern when it comes to food evaluation. These are used for different reasons and play a major role in deciding the quality and shelf life of processed food. These can be classified into direct and indirect. Direct components are those that are approved for specific purpose and indirect ones have to be applied in trace as they are preferred for storage or packaging requirements. However, all these have to be evaluated based on the below criteria in order to maintain safety of consumption and eliminate toxicity.

    • 1. Administering Regulatory Policies
    • 2. Daily Consumption Levels that suits human beings
    • 3. Safety and Freshness Sustained
    • 4. Improving Texture and Taste over safer grounds of application
    • 5. Reports and information ensuring purity of the ingredient,
    • 6. Dietary intake levels proved by scientist and subsequent health safety
    • 7. Chemical Identity
    • 8. Maintain Nutritional Value
    • 9. Should match GRAS requirements

    Observations and Approvals for Guar Gum Powder Usage

    FDA imposes Code of Federal Regulations for application of food grade products in processing or preparation of packed food items. The regulations are revised every year after approval of the respective products. Among the list of recommended food ingredients guar gum powder plays a significant role in processing industry. There are many eatables produced using this component as a direct ingredient. It is applied for multiple benefits like emulsifiers, thickeners, flavor enhancing agents, etc. Dairy products, yogurt, desserts are prominent among the preparations where guar gum powder is applied for specific results.

    According to the revised Federal Regulations released in April 1st 2014, Guar gum powder can be used as per the following levels and in accordance with the type of materials in which they are blended.

    Food Name Percentage of Application (Recommended level) Functional Aspects
    Bakery Food products, baking mixes, 0.35 Can be used for emulsifying, stabilizing and thickening purpose
    Breakfast Cereals 1.2 Stabilizer and thickener
    Cheese .8 Stabilizing and thickening purpose
    Dairy Products 1.0 Firming Agents, formulation aid, and stabilizing agent
    Fats and Oil 2.0 Stabilizing and thickening ingredient
    Processed Vegetables, Vegetable Juices 2.0 Formulation aid
    Soups and soup mixes .8 Formulation aid
    Milk Products .6 Formulation aid
    Jams and Jellies 1.0 Formulation aid

    Additives which are used for more than one reason

    Apart from the application of guar gum for its general properties, it is also used as additive for more than one reason. The suitability and safer processing methods of this product makes it applicable at different levels. For example, it is used as fat replacer and mouth feel producer in baked goods, frozen desserts, confectionary, cake and dessert mixes. This ingredient is found to produce uniform texture and keep the eatable bind with other components and provide good mouth feel.

    Gaur Gum Producers

    Finding the best quality guar powder is more important when it comes to application on broader level. Processing seed endosperm with least or nil toxicity is more important for successful business and Agrogums has been following this principle in the production of safe food grade gum powder of guar seeds. Our products are manufactured as per FDA norms and therefore we are able to gain good clients from all over the world.

    Conclusion

    Food ingredients are of different varieties. Guar gum powder is one among them that is directly applied in eatable processing industries for its wide range of properties. It is approved by FDA for safety of usage.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • History of Guar Usage

     Guar bean, also known as cluster bean has been in usage as a vegetable since ages. The history of consuming guar can be traced out in different nations. India, Pakistan, Africa, remain some of the important regions among them.

    History of Guar Usage

    Agricultural Background

    When it comes to agricultural background, this crop can be grown in different soil conditions. However, best outcome can be reached if the soil is fertile, medium textured or sandy loam type of soil. Even well drained sub-soils are also suitable for growth. It is categorized under draught resistant plant, however, moisture is considered important requirement for uninterrupted growth.

    Agricultural Background of guar gums

    Extraction of Endosperm-Influencing More Cultivation

    But, now research people have targeted the inherent viscosity and emulsifying properties of cluster bran and extract the required material called endosperm from the seeds and process the same to make it suitable for bulk production.

    Natural Factors Required for Guar Plant Growth

    Coming to the cultivating part, this plant can grow in dry as well as wet climate. Regions which received moderate rainfall are considered quiet suitable to confidently seek considerable growth. In addition to that, soil conditions and irrigation requirements have also to be considered as prominent subject of growth. In accordance with this requirement, guar seeds have also to be prepared to match demand. It requires the same kind of cultivation like that of cotton plant, wherein, it has to be planted 36 to 40 inch row with 10 to 20 inches of row spacing. This type of sowing helps to increase yields provided adequate moisture is also present.

    Natural Factors Required for Guar Plant Growth

    Cultivation Requisites to Meet Seed Demand

    When it comes to commercially irrigating, farmers have to look for sources which can help them to produce crop even in undesirable climate, choose the high yield variety in short duration, applying technically innovative mechanisms to help agricultural activities, find out sources to grow good and bulky seed varieties, etc.

    Support of R & D

    Due to the growing demand of this cluster bean, many manufacturers focus their attention of producing guar gum and other types of byproducts suggest with different methods with the help of R & D professionals. Some of them are finding the right kind of short duration crops, high yield varieties, application of safe pest resistance materials, etc.

    Cultivation Requisites to Meet Seed Demand and Rules Followed by Farmers

    Rules Followed by Farmers

    The rules followed by farmers differ in accordance with the available resources they can manage with. They need to keep up with early preparation of farming land and application of mechanical cultivation methods for sowing seeds. This would help them out to get more yields in moderate investment.

    Percentage of Cultivation and Yield

    Percentage of irrigation depends on the import demand from different nations. It also largely depends on how industries apply this product after processing. Farmers need to provide raw materials as demanded by the industries. Therefore they also need to attend to the demand requests from different directions.

    Percentage of Cultivation and Yield

    Obtaining Maximum Productivity in Small Area

    Due to increasing demand, it becomes quiet challenging for farmers in certain countries to keep up with growth meeting the demand. They have been conditioned to grow in different climatic conditions, depend on available water resource, make high yield in short duration, take care of pest control, etc

    Growing for Commercial Purpose

    Commercial applications are increasing the demand day by day. As a result, many countries are now focusing about importing majority shares of seeds to be transformed into industrial grade and achieve higher productivity. The chart below illustrates the increase in export of guar gum from India.

    Conclusion

    Guar belongs to annual plant range and they are grown for industrial requirement apart from domestic usages. The kernels are the major resource of obtaining high returns on investment. Agro Gums is one of the major exporters of guar and other plant seeds and extracts in different forms like gum powder, meal, husks and splits to different nations.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Quality Certification Program Standardizing Food Products

    BRC or British Retail Consortium (BRC) is one of the Global certifications provided to ensure food safety. It is given to food industries based on the approval the industries achieve for their food products. The certificate also recognizes the standards maintained in the concerned industry on several features such as,

    1. Factory Environment Standards

    2. Production, Process and Man Power management.

    3. Assessment of retailer supplies.

    4. Manufacturing process.

    5. Testing and Analysis, etc.

    Quality Certification Program

    Why Guar Gum Powder needs BRC?

    BRC Certificate is one of the internationally recognized certifications that help consumers to stick to reliable food and food grade products for further applications. Guar gum powder is one of the prominent ingredients that find a suitable place in extensive range of food applications. We all must be aware of the fact that India contributes majority share of guar gum powder supply to global markets. Controversies regarding purity of guar gum from India end up in a big challenge but Agro Gums is one of the pioneering companies that have been able to be in its reputation for providing safe, pure and excellent quality of guar gum powder to worldwide industries. Though there is enough competence of guar gum manufacturers in India, Agro Gums is a BRC certified guar gum manufacturer in India and able to stay consistent in its popularity, trust and quality of products. BRC certification is an added merit to reflect upon our quality of products and service.

    BRC-certified-guar-gum-manufacturer

    Certification Process – How we reached?

    Our commitment towards consumers and industries is based on trusted relationship. This urged us to find a typical recognition that would take us to reach more consumers from several countries. We believe in our product quality and preserve safety customs according to international standards therefore we wanted to explore into guar gum business covering multiple nations. This made us to step ahead calling for evaluation. Intertek Certification Ltd evaluated our industry over all the requirements needed for Global Standard for Food Safety and credited us with certification for the same in July 2011.

    Accredited Channels of Certification Networks

    BRC works through several accredited channels of certification networks across the globe. This certification has become an important requirement to become a leading manufacturer in the market at the same time stay tuned to maintaining the safety and quality standards of food that is required for reaching global recognition. BRC is one among the international standards provided for food safety whose certification assures the retailers to get easily acknowledged among worldwide consumers. Agro Gums is not an exception from this, through our excellent customer service and reliability of products we are able to create good trade relationships with industries from different nations like USA, UK, Canada, etc.

    Conclusion

    Being a manufacturer, we are successfully able2 to ensure the list of scopes concerning guar gum powder, cassia gum powder and related manufacturing as well as packing processes. Intertek issued the certification after inspecting the scope of processing applied at Agro Gums including cleaning, hydrating, flaking, grinding, drying and sieving of guar gum and cassia gum powders. Our packaging process done using HDPE poly woven pap bags has also been included as recognized standard for certification

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Leading Gum Powder Exporter in India

    Agro Gums is a leading exporter of Guar Gum and other types of plant seed extract materials to different industries worldwide. With a dedicated approach towards manufacturing and export since 1979 we are able to develop into a 100% Export Oriented Unit in India. We were dealing primarily with processing and exporting guar gum splits, guar seeds and guar gum powder respectively. Today, we specialize in offering variety of grades of guar, cassia tora, sesbania gum powder and similar kind of products over industry specific applications to several parts of the world. We are acclaimed of supporting productivity matters to industries including food, cosmetics, pharmaceuticals, meat processing, paper, oil field, mining, explosives, etc.

    Specialty of Gum Powders in Cosmetic Industry

    Specialty of Gum Powders in Cosmetic Industry

    Gum powder extract obtained from processing the endosperm of plant seeds have a big role to play in the production of products as every form of gum extract and every variety bears exclusive range of properties which bring out effective results at the time of processing and helps in a great way to increase the productivity and quality of products. When it comes to cosmetic industry, the following endosperm extracts in the form of gum powder such as guar gum powder shows unbelievable results when applied in the production of cosmetics. It is widely applied for its viscosity, thickening and binding capacities in variety of cosmetic products like conditioners, shampoos, cream, etc.

    Product Range and Applications

    We supply different grades of guar gum powder specially processed for industry specific usage and as far as cosmetic products are concerned, we provide the following grades which are widely in demand in the beauty products productions.

    supply different grades of guar gum powder

    Industrial Guar Gum Powder from Agro Gums

    • 1. Our guar gum powder is available in … which is applicable as a conditioner and viscous agent, emulsifier and thickening ingredient in the production of hair care products like shampoos, hair conditioner, etc.
    • 2. Tooth pastes get the smooth texture when produced with guar gum as one of the stabilizing and viscous ingredient.
    • 3. Guar gum gas the capacity to stabilize oil in water as it reacts with water and oil in equal terms. It becomes a good emulsifier when applied with oil and water and for the same reason it is found to be very supportive in the production of cosmetic products like soap. Our guar gum powder is not only applied for soap manufacturing but even detergents and grease and cleaning products are produced using guar gum powder as an emulsifier.
    • Best quality of smooth creams and lotions can successfully be obtained by adding guar gum as a prime ingredient.

    Reasons which Justify our Guar Gum Product Quality

    Agro Gums has technically upgraded equipments, labs and experienced quality assurance professionals who always work with research oriented intention to check the quality of gum powder before it is sent for packaging. After detailed examination our professionals ensures that the final extract remains as per International Quality Standards through several methods which also helps to certify the quality in terms of color, viscosity, acid insoluble residue, presence of protein content , etc. Apart from that we send our product for bacteriological process control and testing to ensure safe usage in food products and cosmetics. These are some of the strong reasons which help us to be confident about our product quality.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Increased health concerns in the world and increasing cases of conditions such as diabetes, obesity, hypertension and other cardiovascular condition have raised interest in development of healthy foods and drinks that would nip these conditions in the bud. Herbal teas have gained acceptance as an effective preventive remedy for some of these conditions.

    Cassia Tora herbal tea

    Cassia Herbal Tea

    Cassia Tora herbal tea has been proved effective in the management of overweight conditions and promoting easier bowel movement. Cassia powder is boiled in hot water and syrup is extracted and used to make the cassia powder herbal tea. This tea is a good dietary supplement with lower amount of calories thus great for people who want to reduce weight.

    Medicinal Value of Cassia Tora

    The medicinal value of cassia Tora powder includes;

    • 1) The seeds of the cassia plant have great importance in Ayurvedic medicines used in treatment of snakebites, as well as an eyesight booster.
    • 2) Treatment of skin diseases such as ringworms and antibacterial activity:
    • 3) The cassia tora seeds are also great laxatives, and effective anthelmintics as well as blocked chest relievers.
    • 4) The presence of anthroquinones in the leaves of the plant made it useful in management of teething in children, fever and reducing constipation.
    • 5) The powder has special infusion action with alcohol to inhibit development of dangerous microbes such as staphylococcus, bacillus coli and typhoid causing bacteria’s.

    Medicinal Value of Cassia Tora

    Production of Cassia Tea Powder

    The cassia tea powder is a combination of the cassia tora powder and plant extracts. The endosperm of the seed is processed to a powder form. Mature seeds are also processed and used in the preparation of healthy teas.

    Cassia Powder Food in Fish Farming

    The high nutrient content of the cassia tora powder makes it also a good source of food for fish. The high protein percentage is good for fish development and eventually leads to rapid breeding of fish. The powder food is also cost effective compared to other commercial fish foods, which has made it the better alternative for profitable fish farming.

    Cassia Powder Packaging

    Special attention must be given during packing of the cassia powder due to the product characteristics. Contact with moisture may interfere with chemical properties of the product resulting in losses. Packaging is done in multilayered bags to prevent interference from the atmosphere. Some of the packaging sizes are from 800 kilo to 1000-kilo bags of HDPE material. Smaller packing sizes are also available such as the 25 kg bags. The size of the pack also depends on the customer requirements.

    Conclusion

    Increases in health concerns have led to the emergence of natural health foods. Herbal teas, such as Cassia Tora syrup tea is recognized as a great health booster. Some of the medicinal properties of the Cassia Tora powder include treatment of skin diseases, laxative effects, as an expectorant and has strong antibacterial effects. Cassia powder is obtained from the endosperm of the seed of the cassia plant. The powder is also an effective fish food due to its high protein content.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Cheese-Softness and Rich Taste

    Cheese is a multipurpose milk product that is used for different food preparations including garnishing, to create grainy food texture, flavoring, etc. Cheese remains an important and favorite food ingredient in several international cuisines. Production of cheese is a long process and cheese types also differ based on its texture, creamy nature, stability and flavor.

    Prevent Syneresis-Functional Features of Guar Gum Powder in Dairy Products

    Guar gum has the capacity to act against syneresis process. Wherein, syneresis is the process of extracting or removing liquid content from gel like substance. It is also referred to as the filtration process which is mostly applied in the preparation of milk based products such as yogurt, cheese, margarine, etc. However, increases syneresis will lead to failure in obtaining the right texture of cheese. The role of guar gum is found to be very effective in the process of cheese making as it supports cheese making process by preventing excess syneresis.

    Guar Gum as a stabilizer in preparing creamy cheese

    It provides a good texture to cheese as well as other milk products and supports the product to remain consistent in texture. It also works out effectively in maintaining the uniformity of the color of the product and keeps up its thickness and leaves its taste unchanged. Cheese is of different nature, most cream rich cheese is a suggested ingredient for fat rich food. Preparation of fat rich cheese or creamy cheese without much impact of fat of health however, providing the same creamy texture is a bit long process for which stabilizers are applied as an effective additive. Guar gum is one of the chosen additives that is applied to stabilize the cheese texture and provide the by product with a creamy appearance without any change in taste.

    La Gomme de Guar – A Useful Choice for Cheese Production

    La Gomme de Guar – A Useful Choice for Cheese Production

    • Guar gum powder which is termed as la gomme de guar in France has a huge demand in European nations as it is found to give good results in food industry especially dairy products and in the production of cereals for kids. Especially Italy’s most chosen food Pizza is never done without a cheese added to it.
    • When it comes to dairy products, cheese processing is one of the most common products found in several European nations.
    • It is considered as an important ingredient by Europeans which they apply in different food products for garnishing as well as creamy additive.
    • Gomme de guar is one of the main options of stabilizers that is used in cheese processing to add good shelf life to the final product.

    Guar Gum Processing and Powder Manufacturing at Agro Gums

    Agro Gums is a leading manufacturer and supplier of guar gum and cassia gum powders since three decades. We supply cassia tora gum powder, guar meal, guar gum splits, fast hydration guar gum powder and cassia tora seeds and many more by products to different nations. Our guar gum powder grades are prepared as per the industrial preference.

    Conclusion

    Guar gum powder is applicable in different types of food processing processes. Guar gum is considered one of the best additives in the preparation of creamy cheese as it stabilizes cheese texture and maintains its shelf life.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Top European Nations which has High Guar Gum Demand

    Germany is the top European country that leads the role in Guarkernmehl or Guar Gum import. The growing number of processing industries remains the main reason for Germany to buy Guar Gum extracts in majority.

    It is a well-known fact that Germany stays second in the rank in food and drink processing. However, the important fact is that Germany can either produce guar plants or can manage processing of guar seed endosperm; they have to depend on importing from other nations.

    Statistical Analysis of Guarkernmehl Import Market in Germany

    The statistical report shows that the growth of food and drink processing industries in Germany has increased by 6.5% in 2009 when compared to 2004 market situation. The import of guar gum powder to Germany has also increased considerably in the due course says report.

    India is the leading supplier of Guarkernmehl to Germany and nearly 69% of guar gum powder is from India only.

    Guarkernmehl Import Market in Germany

    Reason for International Demand

    • Popularly known as Guarkernmehl in Germany, Guar gum is a dynamic alternative for conventional thickeners like locust bean gum, Xanthan gum, etc as it shows excellent thickening properties when applied even in comparatively low quantity.
    • Food industrial demand for guar powder is the largest in Germany.
    • As far as other nations are concerned, oil drilling industry has majority of guar gum demand than food industry.
    • In addition to that food industries including dairy products, condiments and seasoning requirements, ice cream manufacturing, mineral water and soft drinks production are some of the areas where guar gum is highly required.

    Gome de guar  Demand in Italy and UK

    Other European nations include Italy and United Kingdom where there is great demand for gomma di guar powder in food industry at large. UK also has a great demand for guar gum and it is the fourth largest nation in the world in guar gum import.  Oil drilling is the leading industry that has a huge demand for guar gum in UK followed by food sector.

    Gome de guar  Demand in Italy and UK

    Factors Contributing to Industrial Applications

    • Like other European nations, UK and Italy also apply guar granule for several food processing activities like in ice cream production, fruits and vegetables processing, condiments and seasonings, etc.
    • Its thickening capacity plays a major role in its acceptance in industrial applications. One more factor is that gomma di guar is a natural thickener which is applied as an alternative source for fat replacement as well.

    Guar Gum in Spain

    Guar gum is called as goma de guar in Spain and like other European nations that has considerable demand for goma de guar. Spain is one among the top nations that applies improved technology for processing goma de guar powder to obtain maximum usability. US market is supposed to be the first in guar import and Spain and Italy has a large share in importing gome de guar powder.

    Suppliers in India

    India leads the role in exporting guar gum powder to several European and American countries because of the large scale cultivation taking place in India. Indian manufacturers stick to the rules while processing endosperm into powder in terms of avoiding ingredients that are toxic.

    Conclusion

    The range of application appears to be high for guar gum powder. Its natural thickening property is a boon to multiple industries which find guar as the cost effective alternative than conventional thickeners.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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  • Natural gums have various uses in industry including paint making, canning, adhesives and chemical manufacturing, confectionary making, pharmaceuticals, dairy and even the soft drinks manufacturing. They are relatively inexpensive, easy to process and less harmful to the environment.

    Types of Natural and Synthetic Gums

    The most common types of gums useful in industry include the xanthum gum, polyester, the Guarkernmehl, estergum and alkyl resin. Research has noted that gums and resins are applied at the last stages of production processes. In the fruit processing and packing industry, gums are used to create uniformity in products and create evenness and wholesomeness of product and prevent ingredients from separating out.

    In adhesives and reagents manufacturing, resins act as tackifiers and in the pharmaceutical industries, the la gomme de guar is used as a thickener to increase viscosity of the products. They also act as suspending agents in liquid formulations.

    In confectioneries, gums are used for hardening sweets as well as forming the base for chewing gums.

    Resins are used in the paint industry to act as binding elements during formulation of paints.

    Arguments for Natural Gums

    Natural gums are increasingly replacing synthetic polymers in the food processing and the pharmaceutical industry. Their ability to swell and form highly viscous solutions is one of their main characteristics. They are also low cost and relatively abundant in supply compared to synthetic polymers. The range of uses for natural and plant-derived polymers increases by the day and this has generated a lot of interest. They also act as diluents, disintegrant in tablets and even protective colloids in suspensions. In some cases, they are preferred over synthetic gums due to their biocompatibility

    Comparison of Natural and Synthetic Gums in Production Processes

    Synthetic, acrylic polymers are grouped into alkali soluble emulsions, hydrophobically modified alkali soluble emulsions and ethoxylated urethane resins. They are referred to as associative thickeners, which are water-soluble polymers with hydrophobic groups. Most synthetic polymers depend on the presence of an alkali to activate the thickening mechanism.

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    Differentiating Characteristics between Natural and Synthetic Gums

    Natural gums such as the goma de guar are polysaccharides made up of glucose and mannose groups. Their preparation process involves refining plants parts such as the seed and the bark. latexes are extracted as liquids from plants which are heated or boiled to achieve the required thickness. Synthetic gums and resins are on the other hand prepared through a chemical mixing process. This makes it easier for modification of their properties. Natural gums have more complicated modification processes and it is worthy to note that they are more acceptable in food processing.

    Conclusion

    There are various advantages for the use of natural gums in industry. In food processing, where there are vigorous legislation for consumer protection, natural gums are more acceptable due to traceability and organic nature. The most common natural gums used in industry include xanthum gum, latex, estergum and the gomma di guar. Some of the common uses of the gums include thickeners, surfactants and suspending agents.

    This article has been posted by working at Agro Gums. Agro Gums is a guar and cassia gum manufacturing company offering high quality guar gum powder, fast hydration guar gum powder, cassia powder, guar splits and guar meal to satisfy the production requirements of various industries across the world.

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